Bora Bora Sea Salt

Bora Bora Sea Salt with Polynesian Lime in a Ceramic Jar

Discover a sea salt Bora Bora Sea Salt delicately infused with Polynesian lime, for a fresh, zesty, and exotic seasoning. Presented in an elegant ceramic jar ...
24,90 €
In stock - 24h shipping
At your place between 09/29 and 10/02
100% natural origin ingredients Made in Fenua
Data sheet

Technical sheet of Bora Bora Sea Salt with Polynesian Lime in a Ceramic Jar

CAPACITY100 g
BOTTLEPot
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Full description for Bora Bora Sea Salt with Polynesian Lime in a Ceramic Jar

Discover a sea salt Bora Bora Sea Salt delicately infused with Polynesian lime, for a fresh, zesty, and exotic seasoning. Presented in an elegant ceramic jar with a small spoon, it adds a tangy and refined touch to fish, seafood, and everyday dishes.

Sourced from the waters surrounding Bora Bora, this artisanal sea salt is blended with Polynesian lime—which can be found at market stalls under the name “Marquesas lime”—to offer a fresh, aromatic, and slightly tangy seasoning. Presented in a 100-gram ceramic jar with a spoon, it’s the perfect addition to a kitchen inspired by the flavors of Polynesia.

Bora Bora salt combines sea salt with fleur de sel crystals, giving it a delicate and slightly crunchy texture. Naturally rich in minerals and trace elements—including magnesium, calcium, and potassium—it blends a maritime character with aromatic finesse.

The lime adds a fresh, invigorating note that pairs particularly well with fish, shrimp, ceviche, salads, vegetables, poultry, or rice dishes. This gourmet Polynesian salt can be used to enhance a dish without overpowering its flavors, adding a very natural exotic touch.

BORA BORA SEA SALT

Bora Bora Sea Salt is a Polynesian brand specializing in the artisanal production of salts sourced from the waters surrounding Bora Bora. The salt is harvested and selected by hand, then prepared locally by a family living near the production site. The brand emphasizes artisanal and local production as well as the quality of the ocean waters of French Polynesia.

CULINARY USES

Bora Bora sea salt with Polynesian lime can be used both as a seasoning and as a finishing touch.

It is particularly well-suited for fish, seafood, tartares, ceviches, salads, vegetables, poultry, and exotic-inspired dishes.

To best preserve its fresh, lemony notes, add it preferably at the end of preparation or right before serving.

STORAGE

Keep the jar tightly closed in a dry place, away from moisture. Use a clean, completely dry spoon to preserve the texture of the crystals and the lime aromas.

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