Harvested from the unspoiled lagoons of Polynesia, Tahitian salt is distinguished by its purity and mineral richness. Naturally sun-dried, it offers a unique texture and a delicate taste that enhances everyday dishes. A simple and noble ingredient, symbolizing the link between the sea and the Polynesian table.
Products Sort / Filter
Discover fleur de sel Citron Vert to add a touch of Polynesia to your dishes! These hand-harvested Tahitian products are a new way to escape and...
Come and discover this product from Rangiroa and Puka Puka, atolls in the Tuamotu Archipelago. It's an edible food that will make your dishes even...
Fleur de sel mango vanilla is very rare and unique. It is hand-harvested in Puk Puka and Rangiroa in the Pacific. Purchasing this product will...
You love pineapple and you like to use salt in your dishes! Well, we've got the best combo for you! Hand-harvested in Puk Puka and Rangiroa, this...
Natural fleur de sel comes straight from the Pacific islands of Puka Puka and Rangiroa. This edible salt will allow you to add novelty to your...
Tahitian sea salt is obtained by the natural evaporation of seawater in Polynesian lagoons. This traditional process preserves all the essential trace elements: magnesium, calcium and potassium. Its mild, slightly iodized taste evokes the freshness of the ocean and the generosity of the islands.
Traditionally used to season fish, grilled meats or tropical vegetables, Polynesian salt reveals flavors without masking them. It is the perfect accompaniment to local recipes such as raw fish in coconut milk, as well as more modern preparations that seek authenticity and balance.
Sprinkled as a finishing touch on a dish, added to a marinade or integrated into a blend of exotic spices, Tahitian salt brings a touch of originality to all your culinary creations. Its fine or slightly crystalline texture adapts to all uses, from simple seasoning to haute gastronomy.
Every grain of Tahitian salt captures the spirit of the Pacific: the warmth of the sun, the purity of the waters and the gentleness of the sea breeze. Used on a daily basis, it transports your taste buds to distant horizons, where authenticity, tradition and a natural taste come together.
en 
Comptoir des Monoï
Monoï Royal de Tahiti
Reva de Tahiti
Hei Poa
Monoï Tiki Tahiti
Tevi Tahiti
Heïva
South Pacific Ingredients
Vahine de Tahiti
Naturado in Provence
Teahupoo
Comptoir des plantes polynésiennes
