Bora Bora Sea Salt with Ginger and Turmeric in a Ceramic Jar

Discover a sea salt from Bora Bora Sea Salt, enhancedby the warm notes of Polynesian ginger and turmeric. Presented in an elegant ceramic jar with a small spoon, it adds a spicy and unique touch to everyday dishes.

Sourced from the turquoise waters surrounding the island ofBora Bora, this artisanal sea salt is blended with Polynesian ginger and turmeric to create a fragrant, warm, and slightly spicy seasoning. 

Naturally rich in minerals and trace elements, Bora Bora salt combines sea salt with delicate fleur de sel crystals, resulting in a subtle texture and refined flavor.

The combination of ginger and turmeric gives the salt a more aromatic character, ideal for enhancing recipes without overpowering the main flavors. This gourmet salt from Polynesia pairs particularly well with vegetables, fish, poultry, rice, slow-cooked dishes, and exotic-inspired creations.

Packaged in a 100-gram ceramic jar, it can be kept right on the table or in the kitchen. Its small ceramic spoon makes it easy to measure out the right amount when seasoning.

BORA BORA SEA SALT

Bora Bora Sea Salt is a Polynesian brand specializing in the artisanal production of salts sourced from the waters surrounding Bora Bora. The salt is harvested and selected by hand, then prepared locally by a family living near the production site. The brand emphasizes artisanal and local production as well as the quality of the ocean waters of French Polynesia.

CULINARY USES

Bora Bora sea salt with ginger and turmeric can be used both in cooking and as a finishing touch.

It pairs particularly well with fish, shrimp, poultry, roasted vegetables, rice, potatoes, or dishes made with coconut milk.

To fully enjoy its spicy and aromatic notes, add it preferably at the end of cooking or right before serving.

STORAGE

Keep the jar tightly closed in a dry place, away from moisture. Use a clean, completely dry spoon to preserve the salt’s texture and the aromas of the ginger and turmeric.